An hour later, we pulled into this historic city, capital of the Loiret department of France, that sits beside the Loire River. Once a Gallic stronghold, destroyed by Julius Caesar, then rebuilt by the Roman Empire, a strategic center of river navigation for centuries, it is today the heart and soul of the story of Jeanne d'Arc (Joan of Arc), the 15th century "heroine" who liberated the city from the Plantaganets during the Hundred Years War.
We took one of the excellent trams from the train station into town, and before we knew it we stepped out right in front of la Maison de Jeanne d'Arc.
This wasn't exactly Joan of Arc's house, but it is where she stayed when she came to Orléans in 1429 as the standard bearer of the Dauphin Charles during the siege. The house belonged to the Duc d'Orléans' treasurer and stayed in his family for many centuries. In 1940, under another siege -- this one at the hands of German bombs -- the house burned, along with much of the city. Restored under the auspices of Cultural Minister André Malraux in the 1960s, it is now the official Joan of Arc museum.
Inside, we followed a timeline of events, and watched a multi-media, animated video tracing the story of the young girl who "heard" voices telling her to support Charles VII, to help him recover France from the English. Sent by Charles to Orléans as part of a relief mission, Joan succeeded in the triumphant lifting of the siege of that city.
Several more victories followed, with Joan of Arc gaining more and more popularity, including attending the coronation of Charles VII, until her capture by the English-allied Burgundians at Compiègne. Following her trial by the Bishop of Beauvais, she was -- as the world knows -- declared a heretic and burned at the stake in Rouen in 1431. She was 19 years old. Twenty-five years later, her conviction was overturned, and she was declared a martyr. In 1919 she was beatified, and in 1920, canonized as Ste. Jeanne d'Arc.
No big surprise, then, that today's city of Orléans is almost completely devoted to her memory. In the main square, this imposing statue dominates the broad plaza. Badly damaged during WWII, it was restored in 1950, thanks to the generosity of the inhabitants of New Orleans, Louisana.
Passing through the square, we made our way down the rue Jeanne d'Arc to the imposing Cathedral Sainte-Croix, so-named (according to legend) after the arrival of a relic of the "true cross" in the 8th century.
The unusual towers are unique in Europe. 82 meters tall, they consist of two square shaped storeys topped by a third storey ringed with delicate columns and crowned with a lace-like rim. At the corners stand four angels, sculpted in 1790 by Nogaret, after drawings by Delaistre. They are so pretty!
Inside, the soaring neo-gothic ceiling reaches to heaven and the main knave stretches almost to infinity...
...lined with brightly colored banners of the heraldry of the region.
Along with a very pretty rose window...
.
..a series of brightly illuminated stained glass windows depict the story of Jeanne d'Arc -- this one showing her being tied to the stake in Rouen before her grisly end.
Stepping out into the old part of the city, we found ourselves in narrow streets, lined with traditional timber houses. We were looking for a particular address because on the train I had unearthed on Google an old New York Times travel piece "36 hours in Orléans, France", that listed a well-reviewed restaurant, and we were hungry for lunch!
As our good fortune would have it, the restaurant, "Chez Jules" (with a very unprepossessing exterior and interior) had as its chef Yvan Cardinaux, one of Les Toques du Loiret, an association of chefs of the region, devoted to culinary richness. Chef Yvan Cardinaux did not disappoint!
We each chose the "formule" lunch, but before the first course arrived, this delectable "extra" was placed on the table: a creamy aubergine mousse, topped by kernels of sweet (!) popcorn. On the side, a slice of black boudin sausage sits on a little toastie, with another very thin sausage on top, all skewered through with a chilled grape. We knew at once that this was going to be a special lunch!
The entrée (first course) came beautifully presented: Lamelles d'Encornets aux aromates (layers of squid with aromatic spices, capped with a long thin toast, decorated with tapenade and four fresh green peas, the whole dish surrounded with dribbles of olive oil and chives). Are you hungry yet?!!
Up next, le plat (main course): Saumon poelé huile basilic et vinaigre (braised salmon with basil-infused olive oil and balsamic vinegar). Again, the presentation was beautiful: the fish is sitting on a bed of orange and yellow carrots and scattered on top are tiny sauteed vegetables and a slice of radish. A small "pichet" of local red burgundy was the perfect accompaniment to all this splendor.
But we were not done. Matthew had ordered the 3-course formule menu, and this is what was served to him for dessert: Croustillant d'Ananas, glace vanille et sa note de chocolat (flaky, crusty pastry pocket stuffed with pineapple, scoop of vanilla ice cream, and all drizzled over with chocolate). I was permitted several spoonfuls and can attest to its deliciousness!
But we were still not done! Believe it or not, between our two cups of espresso was a third small tray with two little tumblers of mousse au chocolat, and half a kiwi stuffed with more little bits of pineapple. Chef Cardinaux brought these goodies to us himself, so we were able to shake his hand and congratulate him on this superb lunch. And -- almost the best part of the whole experience -- my two-course lunch cost a mere 15 euros; Matthew's three-course extravaganza cost a grand total of 19 euros!! It was, without a doubt, the best food we have eaten since we arrived in France this year. And I should give a special "chapeau" (hat's off) to Seth Sherwood, whose NY Times piece sent us there in the first place. The building housing the restaurant is currently covered with scaffolding and completely shrouded, so had we not found his article, we would never have given it a second glance.
After such a feast, a "walkabout" was definitely in order, so we strolled down to the banks of the River Loire, France's longest river. Here in Orléans, it is broad and smooth flowing, on its way to the Bay of Biscay at Nazaire
Turning around and looking back across the street from the river bank, however, I noticed some markings on a gate-post...
...which revealed that the river is not always so placid, as these high flood levels from the 19th century show!
Strolling slowly back into the town centre, we visited the Musée des Beaux Arts, and the History Museum, both of which had several renderings of our Maid of Orléans, like this painting by Jean-Jacques Scherrer from 1916, depicting Jeanne's victorious entry into the city...
...this Maurice Denis 1909 work, "Jeanne d'Arc au Sacre de Charles VII"...
...a 1490 wool tapestry from a Basel atelier, showing Jeanne arriving at the Château de Loches...
...and this small bronze statue of Jeanne hoisting her banner, cast by Emmanuel Frémiet in 1873. A gilded, full-size version of this can be seen in Paris at the Place des Pyramides, near where Jeanne d'Arc was injured during her failed attempt to take Paris.
Our final stop was this magnificent 16th century mansion, which we only heard about by chance from a fellow selling snails at the Friday market up on the main square. "You cannot leave Orléans without visiting the Hôtel Groslot", he insisted. We had an hour before our train, so retraced our steps and found it standing in spacious gardens near the cathedral. It has been the Town Hall of Orléans since 1790, though today, its rooms are used for special occasions: weddings, receptions, etc.
This former meeting room just glowed with its rich wall coverings, massive fireplace and solid wood furniture...
In the main reception room, weddings are held under the glittering lights.
And all under the watchful eye of, yes, another painting of "La Pucelle" -- the Maid of Orléans!
Sadly, it was time to step away from 15th/16th Century Orléans, and return to present-day life. On the other hand, back then, it would have taken several days to make the journey to Paris, instead of just one hour on our fast SNCF train!
À bientôt!
Follow @JanetRobbins14
What a lovely day—thanks for taking me along! What does "La Pucelle" mean? I love the contrast of her pretty dress and vicious-looking weapon in the painting; in the last image, you can just see she has her armor on. And that meal! "Chez Jules" is clearly worth a repeat visit. Whoosh. hugs, Lyons
ReplyDeleteLa Pucelle means "maiden" ie Maid of Orleans!
DeleteOh Janet, It appears you are having a very lovely time. Thank you so much for taking us to Orleans.
ReplyDeleteHappy Easter dq
Janet...Once again, thank you so much for a fascinating trek through one of France's less celebrated destinations... And the SNCF discount rate makes it all so very accessible!
ReplyDeleteMerci!
Excellent post! I'm hooked--next free weekend, the hubby & I will head to Orleans! Thank you.
ReplyDeleteAnna, if you go, pick up a street map from the information desk at the train station, it was very useful!
DeleteWow that was fascinating!!
ReplyDelete